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2019 Public Programs

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Event details

Date

September 24, 2019 6:30PM

Title

MOCA Food Talks with with Wilson Tang, Sophia Ng Tsao, and Paul Eng - Hosted by Kian Lam Kho

Description

Founded in 1980, Museum of Chinese in America (MOCA) is dedicated to preserving and presenting the history, heritage, culture and diverse experiences of people of Chinese descent in the United States. The greatly expanded MOCA at 215 Centre Street will continue to be a national home for the precious narratives of diverse Chinese American communities, while striving to be a model among interactive museums.

Notes

Tickets are $15 and include wine and Museum admission. Members receive complimentary tickets. Not a Member? Join today!

Join us for a panel discussion on Manhattan’s Chinatown compelling culinary past and continuing evolution with restaurateur and owner Wilson Tang of Nom Wah Tea Parlor, Sophia Ng Tsao, owner of Po Wing Hong Food Market and Paul Eng, owner of tofu shop, Fong On. Moderated by James Beard Award-nominated cookbook author Kian Lam Kho.

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The Museum of Chinese in America

215 Centre Street New York, NY 10013
855-955-MOCA